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Class Schedule Listing

  

Fall 2022
May 06, 2024
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Sections Found
Intro to Culinary Arts - 1988 - CUL 104 - S01
Associated Term: Fall 2022
Registration Dates: Apr 04, 2022 to Aug 28, 2022
Levels: Credit
Attributes: OFFERED FALL AND SPRING ONLY

Grand Strand Campus
Lecture Schedule Type
Lecture Instructional Method
3.000 Credits
Syllabus Available
View Catalog Entry

Scheduled Meeting Times
Type Time Days Where Date Range Schedule Type Instructors
Class 3:30 pm - 4:50 pm MT BLDG 500 Intl Culinary Inst MB 122C Aug 22, 2022 - Dec 10, 2022 Lecture Lindsey K Greenroad (P)E-mail, Joseph Bonaparte E-mail


Intro to Culinary Arts - 1989 - CUL 104 - S02
Associated Term: Fall 2022
Registration Dates: Apr 04, 2022 to Aug 28, 2022
Levels: Credit
Attributes: OFFERED FALL AND SPRING ONLY

Grand Strand Campus
Lecture Schedule Type
Lecture Instructional Method
3.000 Credits
Syllabus Available
View Catalog Entry

Scheduled Meeting Times
Type Time Days Where Date Range Schedule Type Instructors
Class 10:00 am - 11:20 am WR BLDG 500 Intl Culinary Inst MB 122C Aug 22, 2022 - Dec 10, 2022 Lecture Joseph Bonaparte (P)E-mail


Intro to Culinary Arts - 1990 - CUL 104 - S03
Associated Term: Fall 2022
Registration Dates: Apr 04, 2022 to Aug 28, 2022
Levels: Credit
Attributes: OFFERED FALL AND SPRING ONLY

Grand Strand Campus
Lecture Schedule Type
Lecture Instructional Method
3.000 Credits
Syllabus Available
View Catalog Entry

Scheduled Meeting Times
Type Time Days Where Date Range Schedule Type Instructors
Class 8:00 am - 10:45 am F BLDG 500 Intl Culinary Inst MB 129 Aug 22, 2022 - Dec 10, 2022 Lecture Richard Keith Kennedy (P)E-mail, Joseph Bonaparte E-mail


Intro to Culinary Arts - 2528 - CUL 104 - S04
Associated Term: Fall 2022
Registration Dates: Apr 04, 2022 to Aug 28, 2022
Levels: Credit
Attributes: OFFERED FALL AND SPRING ONLY

Grand Strand Campus
Lecture Schedule Type
Lecture Instructional Method
3.000 Credits
Syllabus Available
View Catalog Entry

Scheduled Meeting Times
Type Time Days Where Date Range Schedule Type Instructors
Class 8:00 am - 10:45 am F BLDG 500 Intl Culinary Inst MB 132 Aug 22, 2022 - Dec 10, 2022 Lecture Kurt Konrad Lechner (P)E-mail, Joseph Bonaparte E-mail



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Release: 8.7.2.6